Half Board Plus

Overnight stay including breakfast, an afternoon snack, an antipasti and salad buffet, and a daily changing three-course choice menu in the evening.

For those who like to start the day on a delicious note, enjoy a relaxing afternoon break, and end the evening with a meal served at their table.

What does Half Board Plus mean?

Our Half Board Plus offers more than traditional half board. The Plus includes a daily afternoon snack, a generous antipasti and salad buffet, and special culinary evenings.

Every evening, you can look forward to a freshly prepared three-course menu with a choice of dishes. Our cuisine combines Alpine and Mediterranean flavours, takes inspiration from the seasons, and focuses on homemade dishes and selected regional produce.

What to expect each day

• Breakfast
• A generous buffet featuring regional produce, egg dishes freshly prepared to order, coffee and tea specialities, and fruit juices.
• Afternoon snack
• Fresh rolls and homemade cakes for an enjoyable afternoon break.
• Dinner
• A varied antipasti and salad buffet, followed by a three-course choice menu served at your table.
• We are happy to accommodate individual dietary requirements and food intolerances.

Special evenings

Once a week, we invite you to a gala dinner. Depending on the season, our culinary programme also includes live cooking on the terrace – weather permitting –, a traditional Törggelen menu in autumn, and a variety of culinary themes.

Homemade pasta specialities, seasonal inspiration, and a close connection to regional produce make these evenings especially enjoyable.